Monorail Espresso Blend
The Monorail Espressoblend combines the highest quality Arabica beans with old school roasting techniques to create a bold, smooth blend. Using coffee from Guatemala, Colombia, Sumatra, and Costa Rica, there are notes of dark molasses, semi-sweet chocolate, toasted walnuts and plum.
The Monorail Espressoblend combines the highest quality Arabica beans with old school roasting techniques to create a bold, smooth blend. Using coffee from Guatemala, Colombia, Sumatra, and Costa Rica, there are notes of dark molasses, semi-sweet chocolate, toasted walnuts and plum.
Single bag is 12oz whole bean.
For maximum freshness, beans are best used within four weeks.



